Annual Shrimp Boil Kicks Off Fall Semester

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Contact

Kelly B. Smith, Marketing & Communication

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Summaries

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IPST hosts Louisiana-style shrimp boil

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A Louisiana-style shrimp boil hosted by IPST provided a warm welcome for the 2012 fall semester to Paper Science and Engineering students, faculty and IPST staff. Boiled shrimp and vegetables were a Cajun delight at the third annual event in the lower-level cafeteria. As a special feature, IPST provided an I-pad as a door prize, which was won by James Silva.

Additional Information

Groups

Renewable Bioproducts Institute (RBI)

Categories
Community, Institute and Campus
Related Core Research Areas
Renewable Bioproducts
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Keywords
food, IPST, louisiana, RBI, renewable, shrimp boil
Status
  • Created By: Amna Jamshad
  • Workflow Status: Published
  • Created On: Jun 16, 2015 - 6:42am
  • Last Updated: Oct 7, 2016 - 11:18pm